HOW ARE OUR FOOD CHOICES ASSOCIATED TO LIFE EXPECTANCY AND HEALTH? RESULTS FROM THE FOOD4HEALTHYLIFE

  • Data: 24 maggio 2023 dalle 14:30 alle 15:30

  • Luogo: Online seminar

How can we modify our diet to get the maximum health benefits? And if we're not ready for the optimal diet, even the feasible will definitely be worth it. Let's listen to one of the makers of a new tool that uses the most recent epidemiological data to give us very practical indications on how to improve our diet. Link to the Microsoft- Teams virtual room in the playbill

Partecipanti:
Speaker: Prof. Lars Thore Fadnes Chair: Antonello Lorenzini, Prof Marco Malaguti

A cura di:
Second Cycle degree "Wellness, Sport and Health"